| Amount Per Serving |
% Daily Value |
| Lactobacillus acidophilus (from U.S. Bovine Source) 25 mg |
* |
| Lactobacillus casei rhamnosus (from U.S. Bovine Source) 25 mg |
* |
| Lactobacillus plantarum (from Sorghum Molasses) 25 mg |
* |
| Bifidobacterium longum (from U.S. Bovine Source) 5 mg |
* |
| Lactobacillus salivarius (from Sorghum Molasses) 5 mg |
* |
Proprietary Plant Enzyme Blend 285.275 mg| | Cellulase (from Aspergillus niger), Glucoamylase (from Rhizopus nitveus), Alpha-Amylase (from Aspergillus oryzae), Hemicellulase (from Aspergillus niger), and Alpha-Galactosidase (from Aspergillus niger) |
|
* |
| |
|
* Daily Value not established.
Other ingredients: Vegetable Cellulose (capsule)
Contains Milk and Soy
Our products contain natural ingredients; therefore, colors, textures, and weights may vary due to different environmental conditions.
† These statements have not been evaluated
by the Food & Drug Administration. These products are
not intended to diagnose, treat, cure, or prevent disease.